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PAUL LATO CHARDONNAY "LE SOUVENIR", SIERRA MADRE VINEYARD, SANTA MARIA VALLEY 2016
NVWE Notes: Poised between California and Burgundy, this deep and harmonious bottling unveils fruit-rich scents of white peach tart, dried golden fig, baked green apple, candied lemon peel, lime zest, orange blossom, honeysuckle, white rose, hazelnut nougat and a hint of chalk. There is a Puligny-Montrachet-like textural elegance on the palate and a density that suggests future growth, yet these are contrasted by a food-worthy fruit and spice mix that offers immediate appeal. The flavors are a deep, satisfying melange, where peach pit, hazelnut and mineral elements join baked peach, apple, fig, pineapple core, lemon curd, lime zest, orange blossom and brioche flavors to create a stylish, lingering and food-worthy finish.