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SCHRAMSBERG SPARKLING BRUT "J. SCHRAM", NORTH COAST 2008
Blended of 82% Chardonnay and 18% Pinot Noir, the 2008 J Schram is intensely scented of brioche and toasted nuts with a core of peach cobbler, cinnamon toast and beeswax, plus a hint of dried mandarin peel. The palate is multilayered, opulent and spicy with layers of toast, nut and fruit marked by crisp acid and finishing with wonderful persistence. Delicious now, you can consider cellaring this for 5-6 years for a toastier character. Drink Date 2017 - 2023. 31st Oct 2017 Lisa Perrotti-Brown
A rich gold color and spicy, complex aromas get this wine off to a great start. It follows with ginger, cinnamon, baked apple and lemon on the palate, which sets up a layered flavor profile supported by fine bubbles and fresh acidity. The finish lingers on slightly nutty and doughy notes. Enjoy through 2022. 11/1/2017 JIM GORDON
Sleek but rich and luxurious, with baked apple and cinnamon brioche aromas and expressive and layered fresh ginger, roasted almond and spice flavors that unfurl on the finish. Drink now through 2018. 2,390 cases made. Issue Oct 31, 2017 TF