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TALLEY PINOT NOIR "EAST RINCON", RINCON VINEYARD, ARROYO GRANDE VALLEY 2014
NVWE Notes: Distinctive for it’s spicy fruit mix, this “special bottling” is both delicious and age-worthy. The aromas are a complex melange of focused Amarena cherry, bottled crab apple, red boysenberry, pomegranate, teaberry, black raspberry, pink rose, pink peppercorn, sumac berry and black tea scents. On the palate, chalky minerality and a bit of tannin bring a firming dryness, while notes of porcini mushroom, leather, sandalwood, mulling-spice, ginger and star anise expand the flavor profile. The finish is lingering and subtly gutsy. Delicious now, it will grow more elegant and sophisticated over the next three to five years. 9 barrels made.