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CAROL SHELTON "COQUILLE BLANC" PROPRIETARY WHITE, PASO ROBLES 2016
Complex, with ripe Bartlett pear, honeycomb, dried honeysuckle and fennel notes on a succulent body, showing a vibrant, juicy streak of acidity. The spicy, intricate finish reveals dried mango and candied ginger elements. Grenache Blanc, Roussanne, Viognier and Marsanne.
NVWE Notes: Fruity, zesty, soft-edged and notably genteel, the nose of this Rhone-inspired blend poises suggestions of golden apple, melon, Persian raisin, apricot, peach, pineapple soufflé, honeysuckle and clove above a drying undercurrent of chalky minerality. It is gently zesty and deftly balanced on the palate, where its mélange of pretty fruit gains greater dimension from notes of guava, nutmeg, bees wax, yellow rose and vanilla wafer. The finish is focused, lingering and fun to drink. This will prove a fine companion to fish, fowl and conversation. A blend of Grenache Blanc, Marsanne, Rousanne and Viognier. 300 cases produced.